Bus 475 Value Alignment

Value Alignment Paper Edleen English BUS/475 March 13, 2013 Carol Sommers Value Alignment Paper This paper analyzes individual values and the organization, HealthCare Synergy, Inc. ’s, values as reflected by their plans and actions. It includes the origin and subsequent evolution of my personal and workplace values. The paper explains how individual values drive actions and behaviors while analyzing the alignment between values and actions and behavior. The paper will demonstrate analysis of the degree of alignment between HealthCare Synergy, Inc. s stated values and their actual plans and actions. It will attempt to explain the differences and analyze the degree of alignment between your values and the organization’s values as reflected by the organization’s plans and actions. Origin of Personal and Workplace Values After careful analysis of the origin of my personal values, I realize a great amount of my values are directly influenced by the upbringing I receiv ed from my parents and other close family members and friends, teachers throughout my education, and maybe even television and movies.Culture, tradition, and social standards helped in nurturing values such as accountability, consistency, commitment, integrity, leadership, and respect to name a few. After considering the origin of my workplace values, I realized these too were in direct correlation with culture, tradition, and social standards learned from personal experiences with people I considered close and valued throughout my life, including previous job positions and employees I’ve worked with in the past.Subsequent evolution of my personal and workplace values have a lot to do with exposure to different cultures, ethnicities, religions, and social and political influences. As my personal and workplace experiences increase, so do my expectations. Actions and Behavior Driven by Individual Values My individual values drive my actions and behavior. Personal morals and val ues add balance and stability to my life and allow me to exist as a well-rounded individual, both in my personal space and my workplace.Without core values such as commitment, dedication, consistency, leadership, loyalty, and respect, it would prove difficult to fit or mold into business settings and adapt to an organization’s business cultures. I analyzed how my personal values alignment with my actions and behavior by predicting the outcome should my values be non-existent. If I display the inability to possess personal qualities employers look for in the workplace- commitment, accountability, loyalty, integrity, leadership, consistency and respect- I will not be trusted or seen as an asset to the company when it comes to achieving their overall goals and objectives.Degree of Alignment: Corporation’s Stated Values Versus Plans and Actions HealthCare Synergy, Inc. prides itself in providing their customers with multiple options for office automation solutions, superio r products and services, and a high level of customer service and technological skill. In order to achieve this, the company must make plans and take the appropriate actions necessary. The company must hire administrative personnel who are versed and knowledgeable in the home health industry.They must also employee software technicians who can fix glitches and trouble shoot software as well as work well with clients and prospects different cultures and ethnicities in order to assist their diverse client base. Medicare billing experts, clinical staff, and a development team are needed in order to keep the software compliant with state and federal health regulations. HealthCare Synergy, Inc. ill not be able to provide superior products and services and high levels of customer support that have kept them in the business for over years without staff who display commitment, dedication, accountability, integrity, consistency, respect, and leadership qualities. Individual Values Versus Cor poration’s Values Based on Plans and Actions To gain market share in the home health industry, HealthCare Synergy, Inc. must set themselves apart from other software vendors by having a competitive advantage. They’re competitive advantage is they not only offer one type of oftware, they offer a variety by working closely with other software vendors who do not mind sharing the market share and developing interfaces. In order for HealthCare Synergy, Inc. to offer these types of tools and automation solutions, they have to work with business people who are also dedicated and committed to doing what it takes to obtain the market share. Networking with the right vendors, working with the right consultants, employing the right technical support, training, marketing, accounting, and development teams is crucial to the company’s success.These individuals will need to display qualities such as loyalty, commitment, dedication, perseverance, accountability, responsibility, integrity, consistency, and leadership outside of knowledge of the industry and how to gain the confidence and trust and cater to the wants and needs of home health agency owners. This paper analyzed my individual values and the organization, HealthCare Synergy, Inc. ’s, values as reflected by my plans and actions and their plans and actions.It includes the origin and subsequent evolution of my personal and workplace values. The paper explained how my individual values have driven my actions and behaviors while analyzing the alignment between values and actions and behaviors of HealthCare Synergy, Inc. The paper also attempted to explain the differences and analyzes the degree of alignment between my values and the organization’s values as reflected by the organization’s plans and actions.

Due Diligence

â€Å"Due  diligence† is a somewhat technical phrase used to describe a range of assignments, legal obligations, reports and investigations which take place in business, manufacturing and law. Its most frequently heard version is the one pertaining to business, where â€Å"duediligence† refers to the steps taken by venture capitalists before investing a round of capital in a startup, the ongoing investigation as to how the funds are being distributed, or the precautionary steps taken by a larger company in deciding to acquire a smaller company. Sometimes the phrase is referred to as a capitalized proper noun:  Due  Diligence. The precise definition of â€Å"due  diligence† varies between firms and organizations. In manufacturing for example, certain environmental requirements must be met, which are verified in an Environmental Site Assessment called a â€Å"due  diligence  report†. It consists of a checklist of specifications and sections for open commentary. Ads by Google |IT Due Diligence Experts |Information & Communications Technology Due Diligence. Munich | | |www. oach. de | |Due Diligence Checklist |Industry proven 600+ pt checklist available for immediate download | | |www. birds-eye. net | |Due Diligence |Worldwide offices Know-how, experience & resources | | |i-factanalysis. om/due_diligence | |M&A Cross-Border |Mergers & Acquisitions Business Sales, Invest in Europe | | |www. eleusis. eu | |Free Trading Webinar |Learn how to use technical analysis to make better security trades. | | |www . equis. com | In venture capitalism,  due  diligence  involves looking into the past and present of the people and structure of a company requesting  venture funding. For instance, venture capitalists are wary of investing in companies that lack people with credentials or a proven track record. Depending on the overall level of caution in the investment environment at the time, a  duediligence  investigation may be more or less stringent. Typically a  venture capital  firm will have a dozen or more investigators whose task is to research specific details of the personal history of people in the company. With the Internet, researching a person's past associations and experience has never been easier, much to the delight of investment communities. Of course,  due  diligence  is not a panacea against investment failures. Even a company made up of well-educated high achievers can falter  due  to unpredictable market conditions, unforeseen competition, or technical setbacks. Due  diligence  generally refers to the background checks conducted after a venture partner has already made a decision about the company. Typically, partners will prefer to invest in companies led by people they already know are very trustworthy, and probably have been given funds in the past. In law,  due  diligence  refers to precautions that are supposed to be taken by a person or company in some context. For example, did the company thoroughly check their product beforehand to ensure it was non-toxic or was not a strangulation hazard? If they do not, and bad results come of their  negligence, they can be held criminally liable. Due Diligence â€Å"Due  diligence† is a somewhat technical phrase used to describe a range of assignments, legal obligations, reports and investigations which take place in business, manufacturing and law. Its most frequently heard version is the one pertaining to business, where â€Å"duediligence† refers to the steps taken by venture capitalists before investing a round of capital in a startup, the ongoing investigation as to how the funds are being distributed, or the precautionary steps taken by a larger company in deciding to acquire a smaller company. Sometimes the phrase is referred to as a capitalized proper noun:  Due  Diligence. The precise definition of â€Å"due  diligence† varies between firms and organizations. In manufacturing for example, certain environmental requirements must be met, which are verified in an Environmental Site Assessment called a â€Å"due  diligence  report†. It consists of a checklist of specifications and sections for open commentary. Ads by Google |IT Due Diligence Experts |Information & Communications Technology Due Diligence. Munich | | |www. oach. de | |Due Diligence Checklist |Industry proven 600+ pt checklist available for immediate download | | |www. birds-eye. net | |Due Diligence |Worldwide offices Know-how, experience & resources | | |i-factanalysis. om/due_diligence | |M&A Cross-Border |Mergers & Acquisitions Business Sales, Invest in Europe | | |www. eleusis. eu | |Free Trading Webinar |Learn how to use technical analysis to make better security trades. | | |www . equis. com | In venture capitalism,  due  diligence  involves looking into the past and present of the people and structure of a company requesting  venture funding. For instance, venture capitalists are wary of investing in companies that lack people with credentials or a proven track record. Depending on the overall level of caution in the investment environment at the time, a  duediligence  investigation may be more or less stringent. Typically a  venture capital  firm will have a dozen or more investigators whose task is to research specific details of the personal history of people in the company. With the Internet, researching a person's past associations and experience has never been easier, much to the delight of investment communities. Of course,  due  diligence  is not a panacea against investment failures. Even a company made up of well-educated high achievers can falter  due  to unpredictable market conditions, unforeseen competition, or technical setbacks. Due  diligence  generally refers to the background checks conducted after a venture partner has already made a decision about the company. Typically, partners will prefer to invest in companies led by people they already know are very trustworthy, and probably have been given funds in the past. In law,  due  diligence  refers to precautions that are supposed to be taken by a person or company in some context. For example, did the company thoroughly check their product beforehand to ensure it was non-toxic or was not a strangulation hazard? If they do not, and bad results come of their  negligence, they can be held criminally liable.

Antigone Essay Example for Free (#3)

Antigone Essay Essay Topic: Oedipus Choose cite format: APA MLA Harvard Chicago ASA IEEE AMA company About StudyMoose Contact Careers Help Center Donate a Paper Legal Terms & Conditions Privacy Policy Complaints Evil not only fascinates people in general, but writers as well. In what ways and with what effect has â€Å"evil† been treated in Antigone? In the play of ‘Antigone’, evil appears in many forms. There is the soldier who is a traitor to his nation; the sister trying to prove her love for her family yet ends up breaking the law; the king who so eagerly tries to stop rule-breakers yet he himself neglects his flesh and blood. Here the difference of the two works is seen: The Earth of Mankind gives the impression that characters of power possess evil, whereas in Antigone, evil can be inside all of these opposing individuals. Polyneices, a soldier who fought against his own nation was to be punished as a traitor by not burying him after his death. When his sister, Antigone, goes against the King’s decree and burry Polyneices, she was also seen as a traitor to her country. However their other sibling, Ismene, who sits at home as Antigone fights for her brother’s right, is also said to have performed a crime of being a traitor to her family. Now something we can see from here is that each and every character involved in the story so far possesses evil. This message is summed up by Sophocles in page 204 of the book, in Ode 1, where it says, ‘O fate of man, working both good and evil! ’ What the writer is trying to convey here is more realistic than what is said in ‘The Earth of Mankind’; both evil and good is naturally inside everyone’s mind. It is one’s choice to do which, but performing a crime is inevitable. Everyone has his or her own ‘evil’ deeds, not only the powerful ones. As seen in my previous explanation on who performs evil deeds in the play of ‘Antigone’, we can see that one evil act leads to another, whereas the chain of good doings ends sooner. Eteocles, who was a soldier and a brother to Antigone, fought bravely for his nation and was buried with honor by the King. Although many respect him for his virtuosity, the play didn’t show that further kindness was done because of him. However, when Polyneices betrays his nation and fought against it, a number of people are forced to perform evil in his affect. Antigone had to break the law in order to give him his right of getting a burial. Ismene, who was too scared to go against the decree, was said to be a traitor to her family, as she didn’t come to assist Antigone in her mission. They then cause Creon to imprison the sisters, punish them, which then cause him to have a fight with his son. Creon then causes death of Haimon, and therefore leads to the suicide of the Queen. On page 243, the messenger says, ‘†¦and her last breath was a curse for their father, the murderer of her sons. ’ A number of misfortunes occur as being the result of one act of evil. The play now gives the effect that evil gives more negative outcomes in comparison to good giving positive results. Here, evil is powerful enough to make such a big impact on its surrounding; bigger than the good. Creon sees Antigone as a traitor to his rules, despite her reasons. Creon imprisoned both Antigone and Ismene for the burial of the nation’s traitor, Polyneices, who is their brother. It is true that Antigone has broken the law, but according to her logic, it is more important to follow the rules of the Gods than the King. She feels that the dead, no matter what they did in their lives, deserve respect and be buried, and that it was her duty to do so as Polyneices’ sister. She didn’t care that she is breaking the decree, and may be punished to die, as long as this task is done. Creon, being a non-believer of the Gods in the beginning, thinks that breaking the law is crime, no matter for what purpose. Polyneices was a traitor and he suffers because of himself, thus no one should help him. On page 211, Creon even said to Antigone, ‘An enemy is an enemy, even dead. ’ There is truth in both arguments, and no one can say what is right. Here, the play depicts that the existence of evil depends on how one views it. ‘Antigone’ treats evil as a subjective topic, where it may be seen as a crime from one point of view, but is actually a good deed from another. No evil deed is done without a reason, and the play shows that one should explore, not only what crime has been done, but also why it was done. Antigone. (2018, Nov 02).

Participant Observation in Prague Essay Example | Topics and Well Written Essays - 500 words

Participant Observation in Prague - Essay Example Though some of them do not believe on the issue of Virgin mother Mary they consider it with lots of regard. The Chinese tourists are marvel within the church which is rare within their country. Moreover, the camera flares that they utilize appear to augment brightness on the sculpture. They request to take photo of Virgin mother Mary to show back when they go back to China. The guide man gives the history of the hand at the statue to the Chinese tourists. There more sites in regard to the dark tourism within Prague which makes it to be the best tourist destination in the universe thus the Chinese are supposed to visit all of them. Most of the Chinese tourists vehemently fault the early believers found in Prague for inhuman act of fastening the robbers hand on the underlying statue. An Italian man standing behind them does not seem to noticeably comprehend and corrects them by saying the thief deserved it. The man mentions that they should tour identical sites in future trips. The Chinese ponders on the subsequent move, and they choose to excursion Theresienstadt concentration camp. The camp is renowned in the world for offering standard outline and practices in regard to scouting and camping. Chinese tourists seem to possess high quality that pertains to camp. The Chinese tourist are ushered into the renowned Theresienstadt concentration camp by the guide and then directed to small fortress in the camp and the guide seems to be friendly to Chinese tourist as due to their curiosity in the history of the scene. The guide explains to the Chinese tourists the history and significance of Theresienstadt concentration camp. They are directed to small fortress in the camp and the guide seems to be very happy to work with Chinese tourist as they are much acquainted camps. The tourists later return and enter a room where the guide explains the history and significance of Theresienstadt concentration camp. Tourists with assistance of

Factor influencing the consumers' intention to purchase online the Essay - 2

Factor influencing the consumers' intention to purchase online the retail industry in Thailand perspective - Essay Example This research will begin with the statement that the methodology may refer to the approach and measures used to gather statistical data, and the calculations used to arrive at the specific results.   Walker in supporting this statement stated that methodologies allow researchers to retain the questions under investigation and may involve numerous methods of collecting data in targeting information from participants towards investigating how different elements relate in understanding the research question.   To meet this goal and accomplish the objective and aims of a research the methodology becomes the backbone of the entire investigation.   All calculations and investigations in a research have to apply the best methodology, such as having the correct data collection method in arriving at the appropriate result of the intention to carry out this research. The conceptual framework in this research can be derived from the literate review and other theories on consumer decision making, the attitude of individuals towards online shopping and the behavior of most consumers in online shops, e-marking configuration and the quality of the website. Consequently, the framework, in this case, aims at establishing the objectives of the research. The research will use a survey, which is a method of systematically collecting data using questionnaires. In this research, it would be easier to use online questionnaires on social sites such as Facebook, in personal emails or even in university emails. Burns noted that a descriptive survey in such a research may be more appropriate where a huge number of respondents will be identified and their frequencies in online shops counted. Such an approach will make it possible to determine the characteristics of consumer beliefs, behaviors and attitudes in such online shops. In this approach, theories used in the literature review will be tested and quantitative methods used to verify such theories. The survey design will also ma ke it possible to have responses from a huge number of consumer respondents at much shorter periods and at much lower costs. Such a method will be effective in determining factors that influence consumers in making a purchase decision.

Ethical fashion Essay Example | Topics and Well Written Essays - 750 words

Ethical fashion - Essay Example Consumers have certain expectations about particular product or service offerings (De la Merced, 2011). In line with this, their main concern is to acquire a product or service offering which is in line with their expectation in order to satisfy their needs. Consumers therefore focus on what they can get. This is a self-centered approach because they believe they always have the right to demand for the best. In reality, they do not care so much how the product was produced for as long as they will ultimately receive one with best quality at a reasonable cost and substantially good quality. In fact, this is further illustrated how the modern marketing approach continues to give high priority on creating certain value for customers. The modern marketing techniques ensure how to create needs for customers. In line with this, modern marketers are after of how they could specifically create a need for their product or service offerings especially in the fashion industry (Young, 2011; Oliv er, 2011). As a result, customers end up with various choices and options. They could even essentially look out for the best, but one thing for sure is clear about this, they could also demand for what is best for them. The market has become customer-centered, as customers become highly sophisticated in understanding their rights, which definitely leaves a highly competitive market with various key players trying to win as many customers as possible. This gives the opportunity for customers to have high expectations on certain products. However, the point of understanding how and who created the product would seldom come to mind. Customers care most about the kind of service given to them which particularly involves the cost (Wilson, 2011). As a result, it is not an integral part of their expectations to understand the entire process of how the product or service offering was formed, but on how much value they could get in return of the monetary value they

Marketing and Consumers Priorities Essay Example | Topics and Well Written Essays - 1000 words

Marketing and Consumers Priorities - Essay Example I can get the information regarding new courses as well as happenings and I can contact my overseas friends through e-mail. I can use the computer for chatting with my friends. I know the information and news through websites. I use the computer and it's accessories to see the news papers and news portals and scan as well as download the required images and content. Using a printer I can take printouts of the content I need for my job. I can keep myself and my company connected to different news agencies so that they keep us update with the latest news. I can design a greeting card of my own in my computer and hence I can use it for commercial purposes. With the computer we can do the audio, video mixing and get the compact discs and DVDs of my own. Reading books through internet can help in reducing the burden of purchasing them though we cannot avoid the purchasing of all the books. Being connected with libraries and universities, one can get access to lot of amount of literature t hrough electronic libraries. The brand of the computer I have brought is Compaq and the printer belongs to Hewlett Packard. The scanner also belongs to Hewlett Packard. ... The needs of other customers differ from that of mine and they differ in case of personal use as well as commercial ones. They use the same computer to produce some advanced and innovative products and they develop the business through computerizing their activities. For example, the banking sector, telecommunications, travelling and tourism, medical sector, Video games, washing machines, aero planes, cruise services, planning and scheduling, weather analysis also find applications with computers and accessories. For Example a tour operator uses the computer for reservations and booking of hotel rooms, train, and aeroplane tickets through computer. The telecommunication sector is also utilizing the computerized and now a days the presence of number of telephone operators created a competition between them to provide different services to the people. Internet service providers, internet cafes use the computers for amusement like video games as well as for other purposes. Bankers utili ze computers for their daily banking activities. By using computers they need not to refer the big ledgers and registers and this reduces their work burden and saves time. Bankers can know all details of customers by a click of a mouse. Money can be transferred from one account to another without any trouble. The ATM network of the banks works the basis of computers and other electronic appliances. Every industry is using computerization for developing knowledge and to improve their business. The automatic washing machines also work with the help of computerized mechanism (Buzzle.com, 2009). The Needs of the Customers who buy Other Products from the Same Manufacturer I have bought a desktop from Compaq and some other customers may buy a note book or laptop

Discussions Essay Example | Topics and Well Written Essays - 500 words - 12

Discussions - Essay Example This creates a company that focuses on standards with rigid controlled process and the best practices that are closely supervised. The main advantage associated with the bureaucratic structure of an organization is the fact that decision-making takes a shorter time as less people who take part in this activity and this makes sure that work is completed in an efficient manner and on time. In contrast, bureaucratic structures may have a discouraging effect to creativity as well as innovation in the entire organization, as it is difficult for a single person in the organization to come up with all the strategic ideas that are required in a large company. Information systems are computer systems that provide the management and other employees within the company with latest information in terms of the performance of the organization such as the prevailing inventory and sales (Jawadekar, 2013). It is usually connected to a computer network that is developed through linking various computers to allow sharing of data as well as resources. These systems are intended to collect, transmit, store and retrieve as well as display the information that is utilized by several process in the organization. The systems that are supposed to serve general and foreseeable management practices are also referred to as management information systems. An example of a report that is generated by this system is the information that contained in yearly reports developed for the stakeholders of organizations. Staffing professionals include staffing managers in the human resource department who are responsible for all the areas that are linked to the staffing requirements of the company(Strayer, 2005). These professionals must be able to recruit when they find the applicants who are appropriately qualified while being able to deal with the hiring and retaining of the already hired employees. For a company to be successful, staffing is not enough, as the human resource

Theory of The Differential Diagnosis Assignment Example | Topics and Well Written Essays - 500 words

Theory of The Differential Diagnosis - Assignment Example   The rationale for these diagnoses is that difficulty breathing with exertion explains cardiopulmonary or pulmonary disease. Moreover, pursed-lip breathing is a sign of airflow obstruction. Dyspnea on exertion worsens with the resulting sedentary state. This is present in patients with cardiopulmonary disease. In regard to this case study, the patient has a past medical history of COPD; thus, skeletal muscle atrophy is a common finding and has been related to low-level systemic inflammation and oxidative stress (Nelson, 2015). To further develop the differential diagnosis, a review of systems ought to be conducted. This entails questions that need to be addressed. Such questions include dental changes, occupational exposure to dust and chemicals, excessive salt intake, weight gain, increased cough, fever, and increasing sputum production (Markovchick, Pons, & Bakes, 2011). The final primary diagnosis is COPD. The symptoms include a cough, sputum production, and dyspnea on exertion (Osadnik, McDonald, Jones & Holland, 2012). In this particular case, the patient has a significant cigarette smoking history, thus, the worsening dyspnea. This is because the increase in dyspnea is linked with age (the patient is 70 years), deconditioning, weight gain and concomitant comorbid medical conditions. Further diagnostic workup includes obtaining a spirometry before and after bronchodilator; as the first step. This step will determine any airflow obstruction thus grant patients immediate therapy. Additionally, lung volume ought to be measured, so as to reveal hyperinflation (Buttaro, 2013). Also, thoracic imaging ought to be performed with an MRI, as well as pulse oximetry test and arterial blood gas measurements.

WSJ Case Study Example | Topics and Well Written Essays - 1000 words

WSJ - Case Study Example McDonald decision had been driven by various reasons. First, the low performance of the units propels the decision to dispose them. Through this, the company will get to concentrate on the production of the products that accounts for a significant proportion of their return. McDonald was concerned about the slow performance and growth of the products therefore considered divestment necessary. The availability of other better areas to invest is also another reason why MacDonald considers the divestment essential. P & G has considered the disposal of Braun, Iams pet food, Duracell batteries and Pringles potato snacks and aimed to acquire consumer products portfolio of Schering-plough, Wyeth and Sara lee corps international household units. This therefore implies that McDonald intention is to maximize the most lucrative business and dispose the slow performing areas to improve the companies dwindling financial performance (Jargon & Chon, 2012). This strategy is therefore growth-oriented ad justifiable. In addition, McDonald decision is because of the lack of strategic fit of some of the proposed divestment units. For instance, Duracell that was acquired in 2005 is now considered a questionable fit in P & G board because of the low priced labeled batteries. There is also a complain that the prices experience a high level of fluctuation which made the profit of the business very volatile. Besides, Braun that realizes an annual sale of $1.3 billion is considered outside the P &G core businesses. The management is thus assessing Braun’s technologies application in other segments. McDonald reason of branding the company so that it is associated with particular products is also important. After the divestments, the company aims at focusing their effort in the production of the core products. Moreover, the decision to divest can be caused by the demand and pressure from the investors.

Gordale beck Essay Example for Free

Gordale beck Essay In general, there is quite a variety in terms of detected total hardness levels for the different areas of Malham. Notably, from Table 1, it can be seen that the area with the highest total hardness is the Rwer air at Gargrare (with 280 ppm) followed by the Gordale spring (with 230 ppm). In relation to this, the lowest readings were from the Malham cove (180 ppm). Incidentally, upon inspection of the Malham area map in figure 2, these three areas were of the closest in proximity with each other. In terms of calcium hardness, the location that registered the highest reading was the Malham tarn outflow (with 210 ppm) while the lowest was from the Gordale beck (with 110 ppm). The resulting total hardness levels indicate that the waters surrounding Malham range from slightly hard (140 to 210 ppm) to moderately hard (210 to 320 ppm). It is evident that an area having high total hardness is not enough reason to assume that it also has high calcium hardness. This is due to the fact that total hardness is determined by the presence of magnesium and calcium and not calcium alone. In fact, the greater the difference between total hardness and calcium hardness, the greater is the resulting value of magnesium hardness. This is a rather simplistic way of determining the magnesium hardness, but it is efficient since methods for separately analyzing magnesium from calcium are not easily done. Table 3 shows the computed magnesium hardness values, which also brings a possible point of error in getting the readings pertaining to the Malham Tarn outflow. There was definitely an error since it is quite impossible for the calcium hardness to surpass the total hardness. To better understand the main factor affecting hardness, a topographic analysis of a certain location must be done, which in the process, determine what types of rocks are present. In various areas of Malham, there is a difference in amount and occurrence of limestone (Gorman n. d. : 1). The presence of limestone dictates the resulting calcium hardness levels since these are mainly composed of calcite or calcium carbonate which disperses into the surrounding passing water. Take note that calcium carbonate is the one measured in tests for calcium hardness. Other points realized from the resulting data are also present. For one, there is no evident correlation between pH and hardness readings. In relation to this, the pH levels still play a role in the resulting hardness since they partially dictate the degree of solubility, but due to the fact that there are other factors at work it does not greatly influence the resulting hardness level of water. Another point observed is in terms of colour endpoints in titration. All samples were violet for calcium hardness and grey for total hardness. The last point observed from the resulting data is in terms of the relationship between absorption and calcium hardness. Figure 2 shows that there is a direct relationship between calcium hardness and absorption reading. Hence, as the absorption reading increases, so does calcium hardness. This is probably due to the fact that absorption readings are enhanced when there are more suspended particles or substances in water. These particles block light better than water alone, hence the greater degree of absorption. List of References Dartmouth College. (2008) Titration [online lab manual] delivered for Chemlab: The Chemistry 3/5 6 Laboratories on 1 October 2008 at Dartmouth College available from http://www. dartmouth. edu/~chemlab/techniques/titration. html [26 March 2009]

Midieval Church Essay Example for Free

Midieval Church Essay The schism of 1378-1415 involved a division in the church due to existence of two popes. The italians elected a pope as St. Urban VI to succeed St. Peter. The French cardinals at the same time ailed to agree with the italians and elected their own pope called Clement VII. One of the issues leading to the churchs division was the fact that, the christedom couldnt agree on which pope to accept. The second issue was the fact that the two popes were in two different places, ssince St. Urban remained in Rome while Clement VII withdrew to Avignon according to Nelson (1999). In addition, Nelson also argues that there was growing corruption in both papacies,expansion of heresy and the continuation of a cchurch without real leadership or discipline. b. How the schism served to undermine the authority of the popes The papal authority was undermined since financial decisions grew worse during avignon papacy, as there were two papal capitals as well as two administrations. Secular leaders also supported either one pope or the other causing lack of unified support to a single papacy. Furthermore, according to Nelson (1999), theological situation became difficult as the two papal organizations condemned the other. c. New Religious ideas that emerged A number of new religious ideas emerged as a result of the great Schism of 1378-1415. Such religious ideas were as an attempt to resolve the issue of dual papacy and try to regain a single papacy to the church. Some of these religious ideas according to Nelson (1999) included the following: theological faculty of the university of Paris was asked to find a resolve to the problem, the popes were also asked to abdicste for the good of christedom, influential writers decided that monarchy was superior to the church. In addition, Priestly powers were placed in the hands of individuals which later formed the foundation for the refformation of the protestant churches. Furthermore, intellectuals and reformists decided that the churchs sovereighnity rested on its members (Nelson, 1999). This reformists supported their ideas by arguing on the basis of: the scripture according to paul and the early church, History acoording to Constantin and the council of Nicaea among others. d. How the need of the Church to re-establish authority manifested itself in the Fifteenth century. Th e church had a need to re-establish its authority was manifested in the fifteenth century in the following ways; The church formed the council of Pisa according to Nelson (1999) in an attempt to find a solution. This council cardinals decided to depose both pontifs and elected a third in 1408. All the cardinals were excommunicated by the two popes,making matters even worse by creating a third pope. By 14 15 the issues involving the three popes such as increased corruption and heresy led to the Holy Roman Emperor throwing his support behind concilliarists and arranged for another council meeting (Nelson,1999). These attempts were manifested by the church as a way of trying to resolve the issues. In this council,also reffered to as the council of constance, the three â€Å"phantom popes† were deposed in favour of a new pope by the name Martin V. This new pontiff was based at Rome and had a greater responsibility of re-establishing the position of the pope as Gods representative on earth (Nelson, 1999). Works Cited Nelson, L. H. (1999). Lectures of a midieval survey. The Great Schism. Retrieved from http://www. the- orb. net/textbooks/nelson/great_schism. html . On June 6 2010.

Different Temperatures On Degradation

Different Temperatures On Degradation Abstract: This experiment was planned to study how different temperatures can affect the loss of vitamin C in orange juice stored for a fixed period of time. Equal volume of freshly squeezed orange juices with known (initial) vitamin C concentration were stored at different temperatures i.e. 10oC, 20 oC, 30 oC, 40 oC, 50 oC and 60 oC for a constant duration of 5 days. After the storage period, the vitamin C concentration for each temperature was measured by DCPIP titration and the difference relative to the initial concentration was calculated to calculate the amount of vitamin C reduced. The result of this experiment showed that the amount of vitamin C lost increases with the increase in temperature and 10oC was the best temperature that gave the least reduction in vitamin C concentration. An analysis using Pearson product-moment correlation coefficient has revealed a strong positive linear relationship between the two variables with the calculated r value exceeds the critical value at 5 % si gnificant level thus, supporting the experimental hypothesis. Keywords: vitamin C, ascorbic acid, DCPIP (dichlorophenolindophenol) Research and Rationale: Vitamin C is a remarkable compound derived from one of the ascorbic enantiomers, L-ascorbate. It is a water soluble vitamin that cannot be naturally synthesized in human body.1 Therefore, it is vital to have our diet balanced with adequate amount of it every day. There are two important roles played by vitamin C; antioxidant and collagen formation.2 These two features have placed vitamin C in a class of its own as a future potential in fostering better health. A previous research regarding relationship between vitamin C and human brain has shown that vitamin C could help drugs to pass the blood brain barrier.6 This would enable brain diseases such as Parkinson to be effectively treated as artificial dopamine can be delivered directly to the brain. At the same time, the biggest challenge in bone marrow treatment i.e. getting enough cells, could possibly be solved as a recent study by Dunagqing Pei13 on vitamin C, has found that it can boost the production and pluripotency of stem cells in human body. However, Vitamin C is also known to be very vulnerable towards heat. The precursor of vitamin C, ascorbic acid, has molecular of C6H8O6. The proximity of highly electronegative oxygen atoms on the hydroxyl (OH) groups makes the hydrogen atoms to become easily detached from the structure. Meanwhile, the presence of heat causes the hydroxyl bond to break the ascorbic acid is said to undergo destruction or oxidation by losing hydrogen atoms, forming dehydroascorbic acid. Therefore, it is suggested that the rate of ascorbic acid destruction is significantly greater at higher temperature.* Diagram 1. The structure of Ascorbic Acid.7 Diagram 2. Oxidation of Ascorbic Acid.8 Most of the studies on vitamin C degradation are principally based on the effect of storage condition and period, and very few were done on identifying the degradation trend within a specific range of temperature. Previous research3, on the effect of storage methods and conditions on vitamin C retention in human milk revealed that freezing reduces the least amount of vitamin C as compared to other storage methods, followed by refrigeration which is better than cold water. Another study at Ankara University4, has shown an inverse relationship between temperature and retention rate of vitamin C in citrus fruit concentrates, while orange fruit was found to have higher retention ability than the others. Therefore, this experiment was aimed to find a specific trend regarding the effect of temperature on the loss of vitamin C. Citrus fruits (orange) were used in this experiment due to appreciable amount of vitamin C that they have, thus, increasing the reliability of the results. The results from this study can be used to illustrate how certain temperatures can cause drastic change in vitamin C hence, increasing the awareness on appreciating the effort of preserving vitamin C content in food for optimum health benefit. For instance, in agricultural tropical regions that grow citrus fruits, it becomes very vital to preserve the fruits at low temperature if possible due to higher chance of vitamin C destruction than other regions. Experimental Hypothesis: The higher the temperature, the higher the degradation of vitamin C in freshly squeezed orange juice. Null Hypothesis: There is no significant relationship between the different temperature and the degradation of vitamin C in freshly squeezed orange juice. PLANNING Trial: 1) Choosing the best citrus fruits: 4.2 Five types of citrus fruits were randomly chosen, namel: lemon, lime, grapefruit, Clementine and orange. The fresh juice of each fruit was obtained through cutting and squeezing. The vitamin C content for each juice was determined by titration against 1 ml of 1 % DCPIP. The titration was repeated two times to get an average volume of the juice needed to decolourise DCPIP. The result: The least volume of orange was needed to decolourise DCPIP, indicating that it has the highest vitamin C content. Therefore, orange fruit was chosen as it would give significant response towards different temperatures. 3) Determining the best storage period: Several orange fruits were squeezed to obtain fresh orange juice that would be enough for its vitamin C content to be measured on daily basis. Firstly, the initial vitamin C content of the juice was measured and 4.8 ml was needed to decolourise 1 ml of DCPIP solution. Equal volume of the remaining juice was divided into two beakers and each was stored in an incubator of different temperatures (10 oC and 60 oC). Two distinctive temperatures were chosen to allow easy comparison of the trend in each temperature. The result: The result shows no more change in volume of juice required after 5 days for 60 oC. Therefore, storage period of five days were chosen for the main experiment. MAIN EXPERIMENT Variables: Manipulated variable: Different temperatures (oC) (6 incubators were set at different temperatures of 10 oC, 20 oC 0, 30 oC, 40 oC, 50 oC and 60 oC) Responding variable: Amount of vitamin C lost (By DCPIP titration, the difference between initial and final vitamin C concentration in each juice was calculated to determine the concentration of vitamin C reduced) Fixed variables : Storage period, volume and concentration of DCPIP, type of fruits (The storage period was five days. 1ml of 0.1% DCPIP Used for each titration) Apparatus: Beakers, knife, test tubes, syringes, Parafilm, aluminium paper, incubators, mortar and pestle, measuring cylinder. Materials: Orange fruits, 1% dichlorophenolinophenol (DCPIP) solution, distilled water, 500 mg vitamin C tablet. Real Experimental Procedures: Standardizing Vitamin C Concentration: 1) A tablet of 500 mg vitamin C tablet was crushed into fine powders using a mortar and a pestle. 2) The powdery form of vitamin C was then dissolved into 100 ml of distilled water in a beaker to form 5 mg/ml of ascorbic solution. 3) 1 ml of 1% DCPIP solution was measured and placed into a test tube by using a syringe. 4) 1 ml of 5 mg/ml of ascorbic acid solution was then taken using a syringe and added drop by drop into the measured DCPIP solution until decolourised. 5) The volume of ascorbic acid solution needed to decolourise the DCPIP solution was recorded. 6) The titration process was repeater three times to get an average volume. The result of titration is as follows: Volume of Juice Titrated / ml Hence, 2.5 ml of 5 mg/ml of ascorbic acid solution was needed to decolourise 1 ml of 1% DCPIP solution To find a formula to calculate vitamin C concentration in orange juice, Conc. of orange juice (mg/ml) Vol. of orange juice (mg/ml) = 5 mg/ml 2.5 ml Since the volume needed to decolourise is proportional to vitamin C concentration. So. Conc. of orange juice (ml) 2.5 ml = 5 mg/ml Vol. of orange juice (mg/ml) 2.5 ml Concentration of orange juice (mg/ml) = X 5 mg/ml Vol. of orange juice (ml) Therefore, this calculation would be used to calculate the vitamin C concentration. Determining vitamin C loss: 10 orange fruits were cut and squeezed to obtain fresh juice. 1 ml of 1% DCPIP solution was measured and placed into a test tube by using a syringe. 1 ml syringe was filled with the orange juice and added drop by drop into the DCPIP solution until it decolourised. The volume of juice added was recorded. The titration was repeated five times to get an average volume and its vitamin C concentration was calculated using the derived formula. The juice was then divided into 6 equal volumes and each placed into 100 ml beaker. The top of each beaker was sealed with Parafilm and its surface was wrapped with aluminium paper and labelled with different temperatures. The beakers were placed in six incubators of different temperatures according to the label and left for five days. After five days, the beakers were sealed off. 1 ml of 1% DCPIP solution was measured and transferred into a test tube by using a syringe. The orange juice stored in 10 oC was taken by a syringe and added drop by drop into the DCPIP until it decolourised. The volume of juice added was recorded The titration was titrated three times to get an average volume and its vitamin C concentration was calculated using the formula: 2.5 ml Concentration of orange juice (mg/ml) = X 5 mg/ml Vol. of orange juice (ml) Steps 8-10 were repeated but this time using the orange juices stored in oC, 30 oC, 40 oC, 50 oC and 60 oC. The difference between the initial concentration and the final concentration of each juice was calculated to determine the amount of vitamin C lost. Risk Assessment: The process of cutting the orange fruits required the use of knife, so it was done carefully to avoid any injury. The fruits were then squeezed very gently to minimise heat production. The juice was only prepared right before the experiment was about to be carried out. DCPIP is a strong dye which is hard to be removed so lab coat was worn. During the titration of juice against DCPIP, the test tube was not shaken vigorously to avoid oxygen from dissolving. The juice was discarded immediately after the experiment. Results: The initial vitamin C concentration: Volume Needed to Decolourise DCPIP Solution (ml) Therefore, 4.6 ml of the fresh orange juice needed to decolourise DCPIP. So, 2.5 ml Initial vitamin C concentration = X 5 mg/ml 4.6 ml = 2.7174 à ¢Ã¢â‚¬ °Ã‹â€  2.72 mg/ml Hence, the vitamin C reduced: = 2.72 X * x is Vitamin C concentration left. Vitamin C concentration lost in different temperatures: Statistical Analysis: Based on the result from the table, it is known that there is an obvious trend and correlation between the temperature and vitamin C loss. Therefore, Pearson product-moment correlation coefficient (PMCC) was chosen to measure the strength of this relationship. In this method, the value of correlation coefficient, r needs to be calculated which ranges from -1 to 1. The details of its values are as follow: 0 < r à ¢Ã¢â‚¬ °Ã‚ ¤ 1 = positive linear relationship -1 à ¢Ã¢â‚¬ °Ã‚ ¤ r < 0 = negative linear relationship à ¢Ã‹â€ Ã… ¡ (1750 X 3.68388) * Critical values for PMCC in appendix 1 Therefore, the value of correlation coefficient, r, using Pearson product-moment correlation coefficient has shown a strong positive linear relationship between temperatures and loss of vitamin C. Hence, null hypothesis is rejected. Data Analysis: Table 4 shows the volume of the freshly-squeezed orange juice needed to decolourise 1ml of 1% DCPIP solution. The average volume was used to calculate the concentration of vitamin C present initially. Meanwhile, Table 5 shows the amount of vitamin C concentration reduced after being stored at different temperatures for five days. From the table, there is an inverse relationship between the vitamin C concentration left and the amount of vitamin C lost. There is also a huge difference in the amount of vitamin C left between the juice stored in 10 oC andt the one stored at 60 oC, which is 2.11 mg/ml. This represents 77.6% of the original concentration of vitamin C. The calculated statistical correlation coefficient, r of 0.9584 is absolutely a strong indicator to support this relationship. Graph 1 illustrates the trends and correlation between the two variables. From the graph, it can be concluded that generally, the higher the temperature, the higher the amount of vitamin C lost. 10 oC is the best temperature that gave the least reduction in vitamin C level with only 0.12 mg/ml (4.4%) decrease after five days. Meanwhile, 60 oC caused maximum drop in concentration after five days with 2.23 mg/ml (82%) of vitamin C had lost. The largest gap in vitamin C loss occurred between 40 oC and 50 oC with 1 mg/ml (37%) of increase recorded. Based on the graph, the amount of degradation at 20 oC and 30 oC opposed the general trends when 0.6 mg/ml vitamin C had lost at 10 oC which is greater than 0.56 mg/ml at 30 oC. However, the difference is so small which suggests that this anomaly might be due to several reasons: Higher rate of oxidation of ascorbic acid by oxygen in the atmosphere. False end-point titration Apart from that, the results obtained have also shown that there is only a little change in vitamin C concentration from 10 oC to 30 oC. However, drastic change in concentration started to occur after 40 oC. This suggests that orange fruits should be kept below 30 oC with better vitamin C retention at lower temperature. Evaluation: From the results of the experiment, the huge difference in vitamin C lost between 40 oC and 50oC could be explained by the presence of enzyme ascorbate oxidase in citrus fruits. The function of this enzyme is still not fully understood, but one best suggestion is that it might involve in controlling the oxidation process of ascorbic acid.12 Just like any other enzymes, when the optimum temperature is exceeded, the bonds holding the ascorbate oxidase together start to break and it is said to be denatured. Therefore, the destruction of ascorbic acid takes place without any control. Measurement of vitamin C in this experiment was done by titrating the juice against dichlorophenolindophenol (DCPIP). It is a strong oxidizing agent with distinctive blue colour and decolourised when being reduced by vitamin C.15 Therefore, the destruction of vitamin C by heat means that more is needed to decolourise DCPIP solution. Oxidation of DCPIP by oxygen in the atmosphere is one of the limitations of this experiment. Hence, the test tubes were not shaken vigorously during titration in order to minimise this limitation as vigorous moves can increase the rate of oxygen dissolving in a solution. The other limitation could be the side decomposition of vitamin C due to the presence of light and air. Just like temperature, ultraviolet ray from incidence light causes the hydroxyl bond in ascorbic acid to break, thus become oxidised. To reduce this limitation, the beakers containing orange juice to be stored at different temperatures were neatly wrapped with aluminium paper which is a good reflector of light and heat. The surfaced of the beakers were also sealed with Parafilm. This would prevent the entry of air and significantly reduce unnecessary oxidation of vitamin C in the juice. Several modifications can be made in the future to improve the accuracy and reliability of the results of this experiment. Iodine titration could be used as an alternative for DCPIP titration. Although this technique may require the use of more reagents, the result from the trial experiment has shown that the end point of titration is much easier to be identified. Besides, orange juice could be obtained by blending the peeled orange fruits instead of squeezing them. This ensures maximum amount of juice obtained from each fruit as well as preventing destruction of vitamin C by heat. Finally, percentage of vitamin C degraded can be used as the response variable instead of concentration. This would allow clearer illustration of the amount of vitamin C reduced for the readers and also make the comparison process easier. Conclusion: Based on the result of this experiment, it can be concluded that the higher the temperature, the greater the degradation of vitamin C in freshly squeezed orange juice. The statistically calculated r value using Pearson product-moment correlation coefficient, 0.9584, is significantly higher than the critical value at 5% significance level thus, providing a strong evidence to support the hypothesis. Appendices: Appendix 1 The table of significance values for PMCC Sources Evaluation: Several recourses were used in providing me important information in completing this assignment. Sources 1 and 2 are books that are specially made about fruit management and also detailed information about vitamin C as well as compelling research on it. Both books were published after year 2005, so the information available is mostly up to date. Besides, I have also accessed journals available online. Sources 3 and 4 come from two well known websites for food and nutrition based journals. The American Journal of Clinical Nutrition is a trustable website with over 3100 members, publishing up to dates research related to nutrition and human. Sources 7, 8 and 9 are chemistry based websites, serving enormous information on the structures and reaction of biological compounds. Chemwiki is a virtual online based chemistry textbook, accessed by millions of people searching for chemistry knowledge. Sources 10 and 11 are websites exclusively made for vitamin C. The Vitamin C Foundation, for instance, is recognised by Internal Revenue Service, IRS in protecting vast information about vitamin C for public reference. Source 12, Scientific American magazine is a popular scientific magazine established for nearly two centuries since 1845 with more than 3.5 million readers all over the world. Therefore, there would be no doubt in reliability of the content in this magazine.

History of the Roman Empire :: essays research papers

Roman Empire, political system established by Rome that lasted for nearly five centuries. Historians usually date the beginning of the Roman Empire from 27 bc when the Roman Senate gave Gaius Octavius the name Augustus and he became the undisputed emperor after years of bitter civil war. At its peak the empire included lands throughout the Mediterranean world. Rome had first expanded into other parts of Italy and neighboring territories during the Roman Republic (509-27 bc), but made wider conquests and solidified political control of these lands during the empire. The empire lasted until Germanic invasions, economic decline, and internal unrest in the 4th and 5th centuries ad ended Rome’s ability to dominate such a huge territory. The Romans and their empire gave cultural and political shape to the subsequent history of Europe from the Middle Ages and the Renaissance to the present day. In 44 bc Gaius Julius Caesar, the Roman leader who ruled the Roman Republic as a dictator, was assassinated . Rome descended into more than ten years of civil war and political upheaval. After Caesar’s heir Gaius Octavius (also known as Octavian) defeated his last rivals, the Senate in 27 bc proclaimed him Augustus, meaning the exalted or holy one. In this way Augustus established the monarchy that became known as the Roman Empire. The Roman Republic, which had lasted nearly 500 years, was dead, never to be revived. The empire would endure for another 500 years until ad 476 (See Ancient Rome). The emperor Augustus reigned from 27 bc to ad 14 and ruled with absolute power. He reestablished political and social stability and launched two centuries of prosperity called the Roman Peace (Pax Romana). Under his rule the Roman state began its transformation into the greatest and most influential political institution in European history. During the first two centuries ad the empire flourished and added new territories, notably ancient Britain, Arabia, and Dacia (present-day Romania). People from the Roman provinces streamed to Rome, where they became soldiers, bureaucrats, senators, and even emperors. Rome developed into the social, economic, and cultural capital of the Mediterranean world. Despite the attention given to tyrannical and often vicious leaders like the emperors Caligula and Nero, most emperors ruled sensibly and competently until military and economic disasters brought on the political instability of the 3rd century ad. The Roman Empire encompassed a huge amount of territory, but also allowed people of many different cultures to retain their heritage into modern times.

The use of symbolism in rappaccinis daughter Essay -- essays research

The use of Symbolism in Rappaccini’s Daughter Nathaniel Hawthorne’s work is unique. His writings are full of subtle imagination, analysis, and poetic wording. His short stories are known for their originality and for their ability to provoke the reader’s thoughts. Although a large portion of his stories are allegories, Hawthorne’s preference is to draw more heavily on symbolism (Pennell 13). His use of symbols adds depth to his stories and helps to reveal different aspects of his characters. In Rappaccini’s Daughter, Hawthorne uses symbolism to create a modern day tale of Adam and Eve in the Garden of Eden. There are two settings for this story. The first and main setting is an eye appealing garden next to Giovanni Guasconti’s room which is located in Padua, Italy. This garden is used in this story as a symbol for the Garden of Eden. The garden is described by Hawthorne in such a way that the reader can almost picture a garden that is alive with vibrant colors and an array of flowering plants and shrubs. There are a variety of types of plants and herbs growing in the garden. Some of the plants are vines, some are growing in decorative urns, and some have grown wild until they were wrapped around statues (2217). The entire garden was â€Å"veiled and shrouded in a drapery of hanging foliage† (2217). The plants in the garden â€Å"seemed fierce, passionate, and even unnatural† to Giovanni (2225). Some of the plants in the garden â€Å"crept serpent-like along   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   the ground† (2217). In the middle of the garden is a marble fountain. While it is in ruins, it is â€Å"sculptured with rare art† (2217). The fountain continues to flow and provide water for the plants of the garden. This fountain is comparable to the tree of life and the river that waters the Garden of Eden (Norford). Giovanni associates this fountain as an â€Å"immortal spirit† (2217). The shrub with the purple flowers that is growing at the base of the fountain can be equated to the tree of knowledge of good and evil in the Garden of Eden (Norford 179). Within both gardens, the fall of man takes place. In Eden, it is the fall of... ...od created Eve as a mate for Adam so that he would not have to be alone. Rappaccini feels he has given Beatrice and Giovanni a marvelous gift. He is proud of the fact that he has given Beatrice and Giovanni the power to keep the outside world away (Kloeckner 335). Similarly, God gave Adam and Eve the wonderful gift of everlasting   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   life. Throughout the story, Hawthorne shows a pronounced respect for Rappaccini’s intelligence. In the Garden of Eden, Adam and Eve lost their innocence and their purity when they did not listen to God. When they ate from the tree of knowledge of good and evil they disobeyed God. This was a direct result of pride. In Rappaccini’s Daughter, innocence and purity are taken from Beatrice by the conflict between Dr. Rappaccini and his adversary Professor Baglioni. Innocence is lost for Giovanni through his involvement in Beatrice’s death (Pennell 61).

Olubowale Victor Akintimehin: Stage Name Wale Essay -- Musicians

When most musicians become famous it is common that they lose touch with their culture, family, and become obsessed with making money. Many come in with a certain singing or rapping style but change what makes them unique for a record deal. In the hip-hop scene rappers start to dress themselves in many expensive designer clothing labels and diamond accessories, however, for Nigerian-American hip-hop MC Olubowale Victor Akintimehin, stage name Wale, this is a different story. Unlike many rappers, Wale is noteworthy and respected for the exact opposite: he embraces his culture and is interested in becoming famous for just simply being himself. Wale was born in Northwest Washington, D.C. September 21, 1984 to Nigerian immigrants who first arrived five years prior. After 10 years, their family then moved to Gaithersburg, Maryland where Wale found himself attending seven different high schools in both the DC and Maryland area. "My first high school was a predominantly black school, [and] then I went to a predominantly white school, and then back again. I think that helped me cultivate an open mind about most things in life†¦I kind of understand the plight of all people, from understanding all those different environments," he says in his biography on his official website www.ralphfolarin.com. In 2001, Wale graduated from Quince Orchard High School and later attended Robert Morris and Virginia State University on football scholarships. However after transferring a third time to Bowie State University Wale decided to drop out and aspire on the journey for a potential recording career. In 2003-2004, Wale got his first air time with his song, "Rhyme of the Century," on a local radio station which placed him in the "Unsigned Hype" column ... ...azine-says-he-loves-dark-skinned-pretty-girls-0 http://dimewars.com/Video/Wale-Talks-Nigerian-Pride---Fear-Of-Lightskinned-Girls.aspx?bcmediaid=2d817e9c-5618-42a5-9f65-e7402c28b65c http://www.jprotege.com/wale-nigerian-day-parade/ http://www.getmusic.com.au/wale/biography http://questionmarkmag.com/2011/08/wale-works-with-african-artistes-for-charity-gig/ http://www.rap-up.com/2009/08/08/wales-attention-gets-sidetracked/ http://afrofusionlounge.wordpress.com/2010/11/29/bunny-mack-interview-no-qualms-about-wales-sample-of-his-classic-song/ http://killerboombox.com/6485/audio/heaters/wale-no-one-be-like-you http://www.migrationinformation.org/Profiles/display.cfm?ID=788 http://www.census.gov/population/international/ http://www.fco.gov.uk/en/travel-and-living-abroad/travel-advice-by-country/country-profile/sub-saharan-africa/nigeria?profile=intRelations&pg=4 Olubowale Victor Akintimehin: Stage Name Wale Essay -- Musicians When most musicians become famous it is common that they lose touch with their culture, family, and become obsessed with making money. Many come in with a certain singing or rapping style but change what makes them unique for a record deal. In the hip-hop scene rappers start to dress themselves in many expensive designer clothing labels and diamond accessories, however, for Nigerian-American hip-hop MC Olubowale Victor Akintimehin, stage name Wale, this is a different story. Unlike many rappers, Wale is noteworthy and respected for the exact opposite: he embraces his culture and is interested in becoming famous for just simply being himself. Wale was born in Northwest Washington, D.C. September 21, 1984 to Nigerian immigrants who first arrived five years prior. After 10 years, their family then moved to Gaithersburg, Maryland where Wale found himself attending seven different high schools in both the DC and Maryland area. "My first high school was a predominantly black school, [and] then I went to a predominantly white school, and then back again. I think that helped me cultivate an open mind about most things in life†¦I kind of understand the plight of all people, from understanding all those different environments," he says in his biography on his official website www.ralphfolarin.com. In 2001, Wale graduated from Quince Orchard High School and later attended Robert Morris and Virginia State University on football scholarships. However after transferring a third time to Bowie State University Wale decided to drop out and aspire on the journey for a potential recording career. In 2003-2004, Wale got his first air time with his song, "Rhyme of the Century," on a local radio station which placed him in the "Unsigned Hype" column ... ...azine-says-he-loves-dark-skinned-pretty-girls-0 http://dimewars.com/Video/Wale-Talks-Nigerian-Pride---Fear-Of-Lightskinned-Girls.aspx?bcmediaid=2d817e9c-5618-42a5-9f65-e7402c28b65c http://www.jprotege.com/wale-nigerian-day-parade/ http://www.getmusic.com.au/wale/biography http://questionmarkmag.com/2011/08/wale-works-with-african-artistes-for-charity-gig/ http://www.rap-up.com/2009/08/08/wales-attention-gets-sidetracked/ http://afrofusionlounge.wordpress.com/2010/11/29/bunny-mack-interview-no-qualms-about-wales-sample-of-his-classic-song/ http://killerboombox.com/6485/audio/heaters/wale-no-one-be-like-you http://www.migrationinformation.org/Profiles/display.cfm?ID=788 http://www.census.gov/population/international/ http://www.fco.gov.uk/en/travel-and-living-abroad/travel-advice-by-country/country-profile/sub-saharan-africa/nigeria?profile=intRelations&pg=4

Nando’s SWOT analysis Essay

1. SWOT analysis of Nadon a) Strength 1. Renowned Global chain with over 750 restaurants in over 40 countries 2. Nandos’ Flame Grilled Peri Peri Chicken is believed to be unique and the best in the world. Can choose spicy level. 3. Nando’s chicken are considered as healthy along with the superior taste as well 4. Franchisee model has allowed Nando’s to expand rapidly in global markets 5. Reasonable pricing for quality product b) Weakness 1. Lack of marketing activities and since that a low local recognition. Low brand visibility 2. Absolute focus on Chicken reduces the inflow of old customer. Weak R&D. 3. Parent company IRL’s financial trouble reduces the expansion plans of Nando’s across Indian Market c) Opportunity 1. Innovate with new items and market them as well along with Chicken 2. Hotel Industry is forecasted to grow in double digit figures, which presents a significant opportunity to Nandos 3. Online Market d) Threat 1. Intense competition from other international player in Singapore market. 2. Growth in number of players is more than the growth of the demand itself and it will lead to further competition and reduce overall profitability of the industry Speaking of best grilled chicken in the world, Nando’s Peri-Peri chicken must be one of the strongest competitors. After the company was founded in 1987, Nando’s has already operated 1000 outlets in 24 countries across 5 continents and contributed US$650 million of profit in 2012. With its global reputation and experience operating franchise in overseas, the company can easily copy and introduce their idea into Singapore market. To be believed the world’s best and unique grilled chicken dish, Nando’s signature dish  Peri-Peri chicken is well recognized by its special variety of chili sauce including lemon and herb, Mango and Lime, medium, hot and extra hot. All Nando’s chicken is Red Tractor assured, having met high standards of food safety, animal welfare and environmental protection. This means the chicken is not only tasty, but also safe and healthy. Not only chicken dishes are popular in Nando’s, a variety of new food will be also frequently updated with burgers, pitas, salads, wings and wraps (espetada as example). Famous â€Å"Corn on the cob† is not only naturally tasty but also satisfied with a surprised low pricing. In a nutshell, Nando’s product is considered as healthy along with the superior taste and the reasonable pricing, which usually costs S$20-30 per meal per person, makes their product very much affordable to median-low income customer who contributes to the majority of the society. Comparing the company’s scale of international network, however, the marketing activities are seemed not as strong as it should be in Singapore local market. According to a survey conducted by NUS students in 2013, the local recognition of branding of Nando’s is much lower than its general competitors including Aston Catering, TCC cafà ©. Some of the surveyor even thought Nando’s was a Mexico food brand that sells tacos. Also talking about Nando’s dishes, focusing on chicken as its only signature and lacking of innovation in production line will finally result in loss of interest from customer. Even though efforts were put in for new product development, the outcome still remains doubtful in whether new signature can reach the current level where the chicken dishes are holding. Besides making chicken as the main course in only 4 choices – quarter, half, whole chicken and chicken breast, the Research and Development Department – R&D has surprisingly not contributed any new signature dishes among so many choices that are available – beef, fish or pork. The wear R&D performance will in the end lead to out-dated production line and customer’s expectation will not be satisfied which in terms of loss in business. Nevertheless, it is never too late to change and get into the right direction. Innovation can be made among several of meat and fish; even the vegetable could be a great choice and turn into â€Å"Must-order† items for  vegi-lovers. Make sure the menu is updated with new items in certain period and elimination of unsuccessful dishes which can help in saving unnecessary costs. As a result, the company will be able to attract new customer as well as maintain return business. What’s more, with the booming of online business and more advance technology, online booking will be definitely a new opportunity to step in. According to a new study from Nielsen, a leading global provider of information and insights into what consumers watch and buy, global consumers’ intent to buy food and beverages online increased 44 percent in two years, with more than one-quarter (26%) of global respondents reporting they planned to purchase food and beverage products by way of a devic e with Internet access, such as a computer, mobile phone or tablet, in the next three to six months. Hence, Online Delivery benefits both customer’s convenient experience and the online market share as well. At the same time though, a lot of fast diners has already stepped into online markets like Pizza Hut, KFC, PastaMania and YOSHINOYA. Working years with local online food delivery platform, the competitors seem to have a stronger coverage and connectivity to the local online shoppers. Moreover, the growth in number of players in Singapore is more than the growth of the demand itself and it will lead to further competition and reduce overall profitability of the industry. In a nutshell, Nando’s has a very strong branding and product value which will lead to profits only once the correct marketing approaches is proceeded. And the company must understand the importance of keeping their product innovated in order to keep up the new as well as return business. With the booming of online business, Nando’s now is able to channel their product to customer in a more convenient and favorable way. At the same time, the company needs to realize that the competition has never been easier to outrun those existed company that provided online delivery service since years ago.

Food Security or Food Sovereignty: the Case of Land Grabs Essay

The last ecstasy has witnessed a serious change in the distri entirelyion and admission priceibility of solid aliment for thought. In 2010 Ethiopia was ho enforcehold to 2.8 angiotensin converting enzyme one thousand thousand million hatful in charter of sine qua non f argon aid still this state of matter had concurrently sold much(prenominal) than(prenominal) than 600,000 hect ars of bea acres to trans content companies that merchandise the volume of their produce (Reuters, 2011 Economist, 2009 Green, 2011). Ethiopia remains a country confront great victuals in guarantor, which is a drop of access to sufficient, invulnerable and alimentary pabulum (WHO, 2011) a persona that foc determinations upon the financial and distri notwithstandingive aspects of providing sus exance. Although Ethiopia is just iodine of m either countries facing this dilemma, it illustrates how the issue of diet for thought reign is decent impr overly as authoritative as t hat of diet p conductge de realmment. This musical composition leave alone turn to the post that s everywhereeignty hightail its in light of locoweed alien acquisition of bolt down in countries which compassionate vista broad(prenominal) directs of intellectual nourishment danger. The importance of f be credential sy ascendant and nutrient s overeignty provideing be exemplified within the context of lieu down hitchbing in a demonstrative facial expression study of Ethiopia.Security or sovereignty?The difference between nutrition aegis and viands for thought sovereignty may search like mere semantics, but in the hyper-globalized valet wherein trans national companies may cliquishly own signifi drive outt constituents of arable reason in countries facing sustenance for thought insecurity, it is non just a matter of expression play. When these companies choose to merchandiseation the entire exploit grown on overmuch(prenominal)(prenomi nal)(prenominal) estates and when the farming atomic number 18a has been taken from uncompensated sm tot eitheryholder farmers. Disparity of completees and shoot down get out power is non a raw phenomenon. However, the degree to which agrarian disembarks argon owned within beas of intellectual nourishment insecurity makes nutrient sovereignty as snappy a factor as viands security. An analysis of these concepts and their global implications is pressing, as over 963 million state do non return enough to eat. Most of them bonk in developing countries, and sixty-five per centum of them live in plainly seven countries China, India, Bangladesh, the Democratic Republic of Congo, Indonesia, Pakistan and Ethiopia (FAO, 2011). Further more, each year more people die ascribable to hunger and malnutrition than to AIDS, tuberculosis, and malaria combined ( spherical nourishment Security, 2011a).The humankind provender Summit, held in 1996, decl atomic number 18d that high-minded feed security take ons the global nation, whereby all told people pick up access to sufficient, adept and nutritious food, encompassing two the carnal availability and the scotch access (WHO, 2011). The united Nations Universal Declaration of Human Rights and the ruler on the Rights of the Child both train that it is the intrinsic right of all people to hold access to food ( united Nations, 1948 unify Nations, 1990). However, the accountability to enact these rights last outs nighly on the nation-state, not the mankind-wide fellowship. On the different hand, some argue that repeated affirmations of serviceman rights within the world(prenominal) realm do imply some global responsibility (Riddell, 2007). The supposed ideal is, in that locationfore, that food security exists when all people in all places have access to sufficient, riskless and nutritious food. Clearly that theoretical advise has not been met.Furthermore, if current mechanisms ar not facilitating the aim it may require consideration of whole refreshed good examples of how countries consider with one some other (Pogge, 2002). Typical measurement of food security is special(a) to a specific place, much(prenominal)(prenominal) as a nation, city or household. USAID (USAID, 2011) uses the household as a measurement, whereas the Food and Agriculture organization (FAO) programs are across the country operated, thus limiting the global goals and human rights to the nation-state. Food insecurity excessively exists in differing levels. iodin person may be facing a temporary split of food insecurity, called transitory, opus some other may be consistently facing it, cognise as chronic food insecurity. Chronic food insecurity foregos to high levels of vulnerability to hunger and famine. The achievement of food security does not necessitate that a country produce sufficient food supplies but rather that a country is able to provide sufficient safe and n utritious food for its population.Thus, arises the question of food sovereignty in a world of great frugal disparity, will the food supplies of one region be prone to another, even in the good example where the topical anesthetic anaesthetic population faces chronic food insecurity? Food security means the availability and access to sufficient safe food, whereas food sovereignty involves both will power and the rights of topical anesthetic anaesthetic people to define topical anesthetic anesthetic anesthetic food brasss, without first existence subject to world-wide market concerns. An important distinction essential be made between food sovereignty as a theoretical construct and food sovereignty as a execution. The food sovereignty movement considers that the practices of multi-national corporations are akin to colonization, as such companies buy up extended tracts of domain and turn local agricultural options into merchandise cash-crops. 1As a movement, food sovereignty omits focus and involves a great diversity of persuasion and idea. As a model to re-consider and re-evaluate food, it highlights important challenges and offers potential remedies to current challenges.Food sovereignty as a theoretical construct, which is the exposition that will be used end-to-end this paper, relates to the ownership and rights of food growers and local communities. Food security and food sovereignty are increasingly of global importance, with concerns not limited just to the developing world. In the 2008 monetary valuate spike, consumers in Great Britain saw a fifteen- per centum rise in mediocre food items, while the BBC tracked some items increasing in cost by more than forty-percent ( orbiculate Food Security, 2011a). In the twelve month period before the price spike, the cost of wheat ontogenesisd by cxxx% and rice by 74% (ibid). The mite of paying more for food in create countries was expressed differently in numerous developing countr ies, such as the mass rioting in Yemen, Somalia, Senegal, Pakistan, Mozambique, Indonesia, India, Egypt, pearl Coast, Cameroon, Haiti, Burkina Faso, the Philippines and Bangladesh.At the alike(p) time, the populace Resources play records sustainable and consistent ontogenys in per capita food production over the last several(prenominal) decades (World Resources Institute, 2011). USAID argues that food insecurity is often a result of poverty (USAID, 2011), while ownership, put down rights and sovereignty are not signifyed as causal factors. While it is true that a direct relationship ignoreful be put up between those who face food insecurity and those who are indigent, that does not expel other causes such as, a lack of sovereignty or oppressive outside(a) factors. However, USAID does not take poverty assuagement and/or human rights as its elevation reasons for engagement rather its prime interests are to protect America and to create opportunities for Ameri bottom of the innings (Riddell, 2007). The European nitty-gritty biotic federation has sought the emolument of food security for the least-developed countries through and through a plethora of national and international evolution bodies, while also engaging in massive export-based pull down acquisitions in those same regions (Graham, Aubry, Kunnemann and Suarez, 2011).Ironically, the aim of make iting the Millennium cultivation Goals (MGDs) with funding and support from the European Union is countered by European Union businesses as they engage in activities that displace and divest locals of their fetch and victuals. Increasing commercial production does not mean an increase of local or national food security, in particular when these foreign companies are exporting entire crops. This may in fact, lead to increased food insecurity and high levels of malnutrition and poverty (Ansoms, 2011). Surprisingly, even Harvard University has used its enthronizations in debark-acquisiti on deals (Vidal and Provost, 2011). the three estates GrabbingA primer grab refers to those domain acquisitions that have caused rendering, constructive eviction and disenfranchisement or, agree to the Institute of Development Studies, it may also more broadly refer to the mass purchasing of agricultural knowledge bases by transnational companies (Scoones, 2009). Land grabbing is occurring on a get over and at a rate swift than ever known before (Food First, 2011). When over one-hundred papers were presented at the International assemblage on Global Land Grabbing in 2011, not one positive terminus could be engraft for local communities such as, food security, employment and environmental sustainability (ibid). When such acquisitions occur in places of affair, post-conflict and/or fatigued ecesis there is less supervise and discover and even greater ostracise impacts (Mabikke, 2011). Furthermore, larger polish deals increase local food insecurity, as arable acres produce is exported rather than reaching the local market and bittieholder farmers must(prenominal) purchase foods as opposed to glean it on their primer coats (Food First, 2011).Lester brownish (2011) argues that grunge purchasing is a part of the global struggle to come across food security. Food-importing countries are securing overseas supplies by attempting to control the entire add-chain of food-stuffs, and thus avoid any potential problems that may arise in the process. Furthermore, he notes, that these deals are not only about food security but also piss system security. Countries such as Saudi Arabia used to produce much higher levels of wheat informally however, repayable to declines in available fresh water these flat coat deals have secured required sources of both food and water (Bunting, 2011). Woodhouse and Ganho (2011) argue that the portion played by water access in land grabs cannot be under-estimated, including the contention between local and invest or in acquiring access to water resources and to sustainable water usage, as well as contend with the problems of creating pollution and chemical run-off.Case studies in Ethiopia indicate that access to, and rights of, water sources disproportionately favor investors over local smallholder farmers (Bues, 2011). The fall in Nations director of the Food and Agriculture Organization (FAO) called these land-lease deals neo-colonialist (Economist, 2011b). This statement was echoed by US secretarial assistant of State Hillary Clinton, who warned of a new turn over of colonialism (Associated Press, 2011). Madeleine Bunting (2011, p. 1) envisions a dystopian future(a) in which millions of the hungry are excluded from the land of their forefathers by barbed wire fences and security guards as food is exported to feed the rich world.The wider view must, however, include the role of local/national political sympathies in facilitating, and in some cases encouraging, the sale of arable la nd and displacement of peoples. Other analysts have more cautiously labeled the vast sell of agricultural lands to investors as the third jounce of outsourcing. The first wave consisted of investors looking for locations with cheaper labour. The siemens wave was the out-sourcing of middle-class jobs to places such as India because of its advances in information technology. This may be the third wave the out-sourcing of growing and harvesting of food supplies to locations where there is cheap potent land.Case Study EthiopiaEthiopia is an important case study as it has been claimed to be the epicenter of land deals (Vidal, 2011), and it has also been well known since 1984 as a place where essential food insecurity exists. The nation is or soly agricultural-based. Agricultural products account for 46% of its take in Domestic Product (GDP), 90% of its exports and 83% of its employment (USAID, 2010). Eight of every ten Ethiopians live in outlandish areas, a majority of its nea rly eighty-million citizens. Average local land holdings are 0.93 hectare (USAID, 2010), which respectively tot to household food security. Smallholder floriculture provides the nigh common livelihood for the vast majority of Ethiopians. In 2010 ten percent of Ethiopias citizens relied on food aid (Reuters, 2011). In the 2011 appeal for mite food aid, the join Nations explained that emergency brake was caused by a deficit of rain in the Somali and Oromiya regions. In response, the Ethiopian bloom of youth Minister genus Meles Zenawi said that within five-years the country will no longer need food aid, projecting above 10-percent annual economic addition rates.The Economist confirms impressive produce rates, although not as high as the political relation-published results. Between 2001 and 2010 the annual GDP growth rate was an impressive 8.4%, making it the worlds fifth fastest growing economy during that period (Economist, 2011a). Projections for 2011-2015 suggest avera ge growth at 8.1%, the third fastest in the world (ibid). In furrow to these rosy predictions, USAID, which is one of Ethiopias largest donors ($600 million of food aid in 2009-10), outlines that happy agricultural increase and food security requires 100% ownership and buy-in by the Ethiopian people (USAID, 2010, p. 5). And yet, the Ethiopian political relation and transnational corporations are doing exactly the opposite, in displacing and dispossessing Ethiopians and handing over control and ownership to non-local corporations and governments.The Economist (2009) highlighted an interest parallel in the $100-million Saudi invest to grow and export rice, wheat and barleycorn on a 99-year land-lease in Ethiopia, while the United Nations World Food schedule plans to spend $116-million, over a five-year period, providing emergency food aid to Ethiopia. In 2008 the Ethiopian famine was compounded as food tarryd to be exported and did not reach the local market (Dominguez, 2010). Yet stiff Ethiopian agricultural land continues to be lease for as little as $1 per acre (Bunting, 2011). According to Ethiopian government sources, over thirty-six countries have undertake land within its b put ups (Vidal, 2011). Although estimates vary, it is thought that 6080% of food production in Ethiopia is completed by women.Thus the role of sexual activity is revealed by analysis of those bear upon by land sales and legal ousters (USAID, 2010). Of those who face the brunt of food shortages and insecurity in Ethiopia, most are women and children (USAID, 2010). Furthermore, areas of large- crustal plate plantations are more believably to be poverty- falled than prosperous in respect to the local populations (Da Via, E. 2011). As a parallel example, case studies from Cambodia show that land grabs do not benefit local residents, and over time resulted in incorporated action by the local population against political and commercial interests (Schneider, 2011). The massiv e land-lease deals are not without their supporters, however. The technology transfer, increase in number of jobs and foreign investing are usually cited as having positive do for the overall benefit of Ethiopia and its citizens.Ethiopian ambassador to the UK, Berhanu Kabede (2011), published a response reason that land-leases assist Ethiopia to move towards mechanized agriculture to increase production capability, and as such the government has set aside 7.4 million acres of agricultural land for land-lease deals. The ambassador further notes that this is only a portion of Ethiopias arable land (ibid). The embassador highlights some of the positive environmental changes the Ethiopian government has made in new-made years, including the planting of 1-billion trees, re-foresting 15-million hectares of land and a national plan to become carbon so-so(p) by 2025 (ibid). Ambassador Kabede did not mention some of the negative impacts the vast land sales will have such as, displacem ent of local farmers, uncompensated dispossession of their land, continued food scarcity as investors export what is grown, unsustainable resource use, and environmental revile to lands, atmosphere and water.Furthermore, the majority of the worlds poor are coarse dwellers who engage in some small-scale farming. As a result of the dispossession of land and displacement of people, poverty levels will increase and more people will be forced to migrate away from agricultural areas to city-centers. World Bank studies (Riddell, 2007) confirm that the button for macro-economic maturation via liberalization of markets has detrimental effects on particular groups of society, particularly the poor. Guillozet and gaiety (2011) found that, although investment in the forestry sector is low in Ethiopia, the agricultural investments affect natural forests by mass alter and fire. As a result, there are long-term negative impacts. Biodiversity is currently being reduced by the cutting and bu rning of hundreds of hectares of forest, as well as by the draining of swamps and marshlands (Vidal, 2011). Pesticides have also been shown, in Ethiopian cases, to kill bees and other uncaused flora and fauna.Beyond the investment land itself the clearing of natural forests is affecting livelihoods on a much larger scale, by negatively affecting the wider ecosystems (Guillozet and Bliss, 2011). much(prenominal) deals are neither agricultural festering nor rural development, but simply agribusiness development, harmonise to GRAIN (2008). An unpublished report that interviewed cl local farm households in Ethiopia found that there is weak monitoring of investor activities from regional and national government. It also found that quicken forest degradation resulted in exit of livelihood security for community members. Furthermore, in Cameroon, cases of land grabs demonstrate that the transnational investment in agriculture is a major obstacle to local livelihoods, traditional reso urce ownership and land rights, as well as to sustainable development (Simo, 2011).In yet another example, Rwandan land grabs have shown the move from traditionally owned and operated farms into large-scale corporate mono-crop cultivation has negatively affected livelihoods through loss of land as well as means of financial security, resulting in increased poverty levels and food insecurity despite overall macro-economic gains (Ansoms, 2011). An obligate in the Indian national newspaper, The Hindu, quotes the Ethiopian Prime Minister encouraging Indian investment who assured the Indian Prime Minister (then trying to encourage Indian investment in Ethiopia) that no land grabbing was occurring in his country (Varadarajan, 2011). However, highly successful agricultural lands are rarely remaining completely unfounded, which begs the question how vacant much of this land is. Darryl Vhugen (2011) and John Vidal (2011) both found that most land deals required forced displacement of s mall-scale farmers.Thus, these small-scale farmers in Ethiopia are left with neither land to cultivate nor an alternative source of income quest their displacement. The Ethiopian government views international investment and land-lease deals as means to achieve economic development. In Madagascar, when 1.3 million hectares of agricultural lands were overtaking to be sold to Daewod, the international community and local residents reacted in opposition, resulting in the government being overthrown (Perrine, Mathidle, Rivo and Raphael. 2011). The Ethiopian economic development model is one which assays export-driven macroeconomic development at the expense of micro-level communities and residents, particularly those in remote regions. Ethiopian officials seem to use interchangeably the terms empty and unused with the word uncultivated, with little or no reference at all to the people who currently live on and use those lands. Thus, not only do levels of poverty and food insecurity i ncrease but so too may political instability.The World Bank concludes that the risks abstruse with such land-lease investments are immense, and that land sales often deprived local people, in particular the vulnerable, of their rights Consultations, if conducted at all, were superficialand environmental and social safeguards were widely neglected (Economist, 2011b, p.1). much(prenominal) landlease deals are becoming more commonplace, with large sales in Sudan, Egypt, Congo, Zambia, Mali, sierra Leone, Tanzania, Kenya, Madagascar, Liberia, Ghana, and Mozambique (Economist, 2009 Economist, 2011b Vhugen, 2011). Although there are land deals taking place outside of Africa, over 50% of the estimated 60-80 million hectares of such deals in the last tercet years took place there (Economist, 2011b), approximately an area the sizing of France (Vidal and Provost, 2011). The largest land buyers include China, India, South Korea, the United Arab Emirates and Saudi Arabia yet some of the larg est deals are done with Western funding (Vidal and Provost, 2011).Cases from Sierra Leone show that a lack of fellowship-sharing with locals, along with a plethora of false promises, has led to social, environmental and economic loss. Addax Bioenergy authoritative the use of 40,000 hectares to grow ethanol for export to the European Union (EU). Local villagers were in turn promised two-thousand jobs and environmental safeguard of the swamps. However, three years into the project only 50 jobs materialized, while some of the swamps have been dead(p) and others damaged by irrigation (Economist, 2011b). Those jobs that did exist paying(a) USD $2.50 per day on a daily basis (Da Via, E. 2011). Clearly these are not isolated cases and action is required to stem the tsunami of sales of land in food-insecure areas.Recommendations* Re-evaluate the system Up to twenty-five percent of crops are lost due to pests and diseases and the developing world loses up to an additional thirty-seven percent of harvested foods due to problems in storage and transportation. every(prenominal) day 4.4 million apples, 5.1 million potatoes, 2.8 million tomatoes and 1.6 million bananas are thrown in the garbage (Global Food Security, 2011b). Systematic shifts that address this loss may focus upon local sustainability and buy local movements, rather than relying upon export commodities and global transport for the sale and supply of food stuffs. This requires participation that includes local ownership and embodied decision making. * Provide sustainable Solutions Much of modern agriculture is mechanized, utilise oil-based chemical fertilizers, pesticides and herbicides. This system of agriculture is not sustainable. It needs to be remedied with a more sustainable approach to agriculture which can be just as agriculturally rich (Barker, 2007). On example of how sustainable initiatives can be promoted and back up is the Equator Initiative, which provides financial prizes and knowled ge sharing for community-driven efforts that reduce poverty through sustainable use of biodiversity.As umteen smallholder farmers are engaging in de facto sustainable agriculture encouragement and support, such as the Equator Initiative need to be scaled-up. * rank Land Grabbing The World Bank has proposed guidelines, but does not have the means or authority to enforce them (Bunting, 2011). In order guidelines to be enforced, such as those developed by the World Bank, national governments must be involved, for this to take place greater coordination on the international level and advocacy from the NGO and public sectors is required. Madagascar demonstrates the power of collective action, as does Sudan and Cambodia, yet long-term and rough-and-ready change will require governmental enforced regulation. * Establish Good governing The purchasing of land and forced displacement of peoples occurs not solely due to transnational pressure, but with government approval. Citizens and th e international community must encourage, and work towards, better governance decisions. An international fashion model for responsible investing could be created.However, such a framework would remain weak and ineffective unless espouse and enforced by national governments. In order to ensure that investments are secure for both the investor and the community, this framework must ensure that food security and livelihood protection for the local communities (Shete, 2011). Further encouragement can levied on governance in ligature good governance to official development assistance, such systems have been developed and enacted by the World Bank and others. * Monitor and punish Environmental Damage Companies must be more strictly monitored with determine to environmental damage, both by the public and private sectors (Nunow, 2011). Monitoring and evaluation of investments ought to be modify with regulation and policy by the pertinent national government and by international bodi es. NGOs and communities can take inspiration from others who have taken transnational companies to court, and won.National government need to recognize the short-term benefits do not out-weight the long-term environmental damage, and seek compensation to rectify violations. The scale of land acquisitions demonstrate that such regulations will apparent not significantly deter investments and investors, as efforts to do so in Tanzania demonstrate (Pallangyo, 2007). * Develop Rural Agriculture soon less than one percent of smallholder farmers use irrigation techniques in Ethiopia (CSA, 2009). An improvement in this regard will throw overboard for increased productivity as well as year-around water availability. Facilitation of loans for the purchase of pumps (as smallholder farmers often lack financial resources to make such investments), as well as access to internal markets with infrastructural developments can improve community-driven and locally-owned productivity.* Undertake Land Reform Changes on the national level will require land enlightens, ownership reforms and recognition of traditional land rights. Such land reforms and rights have been evolving in Madagascar, avocation the rejection of the Daewod land-grab deal and the installation of a new government. Tanzania has also enacted progressive rights for recognizing traditional land title (Locher, 2011). This can also be done in conjunction with FAO, FIDA, UNCTAD and World Bank recommendations to guarantee and respect local land rights (Perrine, Mathidle, Rivo and Raphael, 2011). Wily (2011) identifies consistent and persisting failures of land rights and ownership caused by the leasing of lands without fancy of customary owners.Concluding RemarksAs highlighted by the Ethiopian case study, it becomes readily unembellished that the forced relocation of rural farmers will likely increase the numbers of people living in poverty. Consequently, there will be an increase in the numbers of people in need of emergency food aid. Aggregate data on food security will not measure the importance of food sovereignty, nor do the data take into account unfair practices and environmental damage. The majority of Ethiopians are subsistence farmers, and depriving them of their land, rights and livelihood neglects the importance of human rights and environmental protection. One means to achieve the goal of national food security, as well as a reduction of required emergency food aid, is to increase effectiveness of rural farms. Communities themselves must engage and be progressive in resisting forced relocation and dispossession of their land and rights. Examples of such resistance include that of Madagascar and the Southern Sudanese movement, which advocates land belongs to the community and requires its involvement (Deng, 2011), as well as active community resistance to land grabs in Cambodia (Schneider, 2011).Communities must seek to be participants in the discussion, to be involved in the process and to voice their concerns. Food security of the wealthy at the expense of the impoverished will not work and requires new approaches. The prospect of attaining sovereignty over land and the food grown on it encourages smallholder farmers to continue their livelihood while seeking to increase overall food security. In most poor nations, there are large gaps between actual and potential agricultural yields. But the best route to death this gap usually is not super-sized farms. In most labour-intensive agricultural settings, small farms are more fat than large farms. They could become even more productive and as a result likely minimise unrest if developing country governments provide these family farms with secure land rights that allow farmers to invest in their own land and improve their harvests. (Vhugen, 2011, p.1).The World Banks 2010 report found that land grabs cut proper legal procedures, displaced local peoples without compensation, encroached on areas beyo nd the agreement, had negative impacts on gender disparity, were environmentally destructive, provided far fewer jobs than promised, leased land below market value and routinely excluded pastoralists and displaced peoples from consultations (Da Via, 2011). Furthermore, the World Bank concludes many investmentsfailed to live up to expectations and, instead of generating sustainable benefits, contributed to asset loss and left local people worse off than they would have been without the investment (World Bank, 2010, p. 51). Adopting food sovereignty as a concept and approach will not solve these problems. However, it does allow for an grow analysis of the complex issues at hand. No easy solution exists as liberal economics and structurally-adjusted trade liberalization conflict with human rights as global food security is confronted by local food and land sovereignty and, as the capital of the United States Consensus is challenged by the Peasants Way.It would be no mimicry to sugge st that the outcome of these convulsive transformations and contestations constitutes one of the greatest moral and political challenges of our times (Makki and Geisler, 2011, p. 17). Challenges, however, are no reason to charter injustice and abuse of human rights. Actors with roles to play on every level can be a part of the solutions proposed above. Re-evaluating the food system and developing sustainable solutions mother on individual levels and are supported on the international marketplace. Regulation of land grabbing, improving governance, undertaking land reform and the monitoring of environmental damage rest more heavily upon national and international actors yet these process can be driven locally with support from the international community, as demonstrated by the cases of Sudan and Madagascar. This is a call for action lest we find ourselves academician Cassandras who prophesy the coming plagues, but do little to avert them (Farmer, 2001, p. xxviii).ReferencesAnsoms , A. 2011. The bitter increase of a new agrarian model Large-scale land deals and local livelihoods in Rwanda. International Conference on Global Land Grabbing 6-8 April 2011 University of Sussex, UK. Associated Press. 2011. Clinton warns Africa of new colonialism. online Available at Accessed 12 June 2011. Barker, D. 2007. The Rise and Predictable ignite of Globalized Industrialized Agriculture. The International Forum on Globalization San Francisco. Brown, Lester. 2011. World on the Edge. estate Policy Institute London. Bues, A. 2011. Agricultural unlike Direct Investment and Water Rights An institutional Analysis from Ethiopia. International Conference on Global Land Grabbing 6-8 April 2011 University of Sussex, UK. Bunting, M. 2011. How Land Grabs in Africa could herald a new dystopian age of hunger. online Available at Accessed 24 whitethorn 2011. CSA. 2009. Large and medium scale commercial farms sample survey 2008/09 (2001 E.C.). primal Statistical Agency Statistical bare 446. Da Via, E. 2011. The Politics of Win-Win Narratives Land Grabs as Development Opportunity. International Conference on Global Land Grabbing 6-8 April 2011 University of Sussex, UK. Deng, D. 2011. Land Belongs to the fraternity Demystifying the global land grab in Southern Sudan. International Conference on Global Land Grabbing 6-8 April 2011 University of Sussex, UK. Dominguez, A. 2010. Why was there still malnutrition in Ethiopia in 2008? Causes and do-gooder Accountability. Journal of Humanitarian Affairs, 21 February 2010. Dwyer. 2011. make the Politics Machine Tools for Resolving the Global Land Grab. International Conference on Global Land Grabbing 6-8 April 2011 University of Sussex, UK. Economist 2011b. When others are grabbing their land. online Available at Accessed 24 May 2011.